red cabbage and apples

Name: Red Cabbage and Apples
Prep time: 15 min
Cook time: 6 h
Yield: 4
Cuisine: Irish
Ingredients: 1 small head red cabbage, cored and thinly sliced; 3 medium apples, peeled and grated; 3/4 cup(s) sugar; 1/2 cup(s) red wine vinegar; 1 teaspoon(s) ground cloves; 1 cup(s) crisp-cooked bacon, crumbled (optional)

(2 RATINGS)

4 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Oct 11, 2016

From Irish Cooking.

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prep time 15 Min

cook time 6 Hr

method Slow Cooker Crock Pot

yield 4-6 serving(s)

Ingredients

1 small head red cabbage, cored and thinly sliced
3 medium apples, peeled and grated
3/4 cup sugar
1/2 cup red wine vinegar
1 teaspoon ground cloves
1 cup crisp-cooked bacon, crumbled (optional)

How To Make red cabbage and apples

Step 1

Slow Cooker Directions:

Step 2

Combine cabbage, apples, sugar, red wine vinegar and cloves in slow cooker. Cover; cook on HIGH 6 hours, stirring after 3 hours.
Step 3

Sprinkle with bacon, if desired. Garnish as desired.
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