Rainbow Veggies in Garam Marsala

1
Lanie Avery

By
@ChesBayMermaid

Although this takes a constant eye, it is worth it, according to my family

Rating:
★★★★★ 1 vote
Serves:
4-6
Prep:
25 Min
Cook:
35 Min

Ingredients

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1 pkg
purple asparagus (available at trader joe's), cut into 2" sticks
2 c
yellow squash, sliced
1 medium
sweet potato, cut into sticks
1 1/2 c
sliced mushrooms
2 medium
red peppers, sliced in circles
2 c
sugar snap peas
3 Tbsp
olive oil
1 tsp
garam marsala

How to Make Rainbow Veggies in Garam Marsala

Step-by-Step

  • 1pre-slice veggies
  • 2heat olive oil, sprinkle in garam marsala
  • 3first add asparagus, saute for 10 minutes
    then add the remaining veggies and saute another 20 minutes
  • 4remove from heat and serve

Printable Recipe Card

About Rainbow Veggies in Garam Marsala

Course/Dish: Vegetables




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