praline topped sweet potato casserole

Name: Praline Topped Sweet Potato Casserole
Ingredients: 3 or 4 - large sweet potatoes, peeled and boiled; 1/2 cup(s) brown sugar, packed firmly; 1/2 cup(s) butter; 1/2 cup(s) orange juice concentrate, undiluted; 1/4 teaspoon(s) cinnamon; ## TOPPING:; 1/3 cup(s) butter, melted; 1/2 cup(s) flour; 3/4 cup(s) brown sugar, firmly packed; 1 cup(s) pecans

(1 RATING)

45 Pinches

Janis McRae

Central, LA

Updated on Dec 1, 2011

My Grandmother's recipe.She fized this for Thanksgiving, Christmas, Easter, etc., special holidays. I fix it any time!!!

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Ingredients

3 or 4 - large sweet potatoes, peeled and boiled
1/2 cup brown sugar, packed firmly
1/2 cup butter
1/2 cup orange juice concentrate, undiluted
1/4 teaspoon cinnamon
TOPPING:
1/3 cup butter, melted
1/2 cup flour
3/4 cup brown sugar, firmly packed
1 cup pecans

How To Make praline topped sweet potato casserole

Step 1

Peel and cube sweet potatoes. Boil until fork goes through easily. Drain and combine sweet potatoes, brown sugar, butter, orange juice and cinnamon. Pour into a buttered casserole dish.

Step 2

Mix topping ingredients and sprinkle over sweet potatoes. Bake at 350 degrees for 25 minutes.
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