Pickled Beets

Pickled Beets

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Joy Carlton

By
@grammajoy

This was given to me by a nephew's wife. She got it from her grandmother.

Rating:

★★★★★ 1 vote

Comments:
Serves:
many
Prep:
1 Hr
Cook:
30 Min

Ingredients

How to Make Pickled Beets

Step-by-Step

  1. Cut tops off beets leaving about 1-2 inches on top, leave roots on. Boil in water for about 30 minutes. Cool and remove skins. Slice.
  2. Heat in a saucepan:
    sugar
    apple cider vinegar
    water
    salt
  3. Pack sliced beets into jars and cover with the hot liquid. Place tops and rings on jars and process for thirty minutes.

Printable Recipe Card

About Pickled Beets

Course/Dish: Vegetables
Other Tag: Quick & Easy



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