Real Recipes From Real Home Cooks ®

phil's easy corn casserole

(1 rating)
Recipe by
Diana Perry
Martinez, GA

I don't know Phil, but this recipe is a big hit with my sister and all who work with him! I have decided to make a small change and make two slices of bread into crumbs and put on the casserole with several dots of butter.

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For phil's easy corn casserole

  • 1 can
    whole kernel corn
  • 1 can
    white creamed corn
  • 3 Tbsp
  • 3 Tbsp
    all purpose flour
  • 1/2 c
  • 3
  • salt & pepper to taste
  • 3 Tbsp
    soft butter
  • 2 slice
    bread, processed to crumbs (optional)

How To Make phil's easy corn casserole

  • 1
    Drain whole kernel corn; Mix the cans of corn with the sugar.
  • 2
    Whisk the flour into the milk, 1 tablespoon at a time; beat the eggs lightly and add to the milk, whisking till all is smooth.
  • 3
    Preheat the oven to 400 degrees; Butter a 9X9" dish; Mix milk and corns together.
  • 4
    Dot the top with several bits of butter, about 2 tablespoons.
  • 5
    bake in the buttered dish for 60 minutes.

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