phil's easy corn casserole
(1 rating)
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I don't know Phil, but this recipe is a big hit with my sister and all who work with him! I have decided to make a small change and make two slices of bread into crumbs and put on the casserole with several dots of butter.
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(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
1 Hr
method
Bake
Ingredients For phil's easy corn casserole
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1 canwhole kernel corn
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1 canwhite creamed corn
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3 Tbspsugar
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3 Tbspall purpose flour
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1/2 cmilk
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3eggs
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salt & pepper to taste
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3 Tbspsoft butter
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2 slicebread, processed to crumbs (optional)
How To Make phil's easy corn casserole
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1Drain whole kernel corn; Mix the cans of corn with the sugar.
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2Whisk the flour into the milk, 1 tablespoon at a time; beat the eggs lightly and add to the milk, whisking till all is smooth.
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3Preheat the oven to 400 degrees; Butter a 9X9" dish; Mix milk and corns together.
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4Dot the top with several bits of butter, about 2 tablespoons.
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5bake in the buttered dish for 60 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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