pecan orange slaw

Name: Pecan Orange Slaw
Ingredients: 4 small oranges; 1 small head cabbage; 1/2 cup(s) chopped pecans; 3/4 cup(s) mayonnaise; 1 tablespoon(s) lemon juice; 1 tablespoon(s) sugar; 1/2 teaspoon(s) salt

98 Pinches 1 Photo

Helen McBride

Wellington, FL

Updated on Jul 6, 2011

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Ingredients

4 small oranges
1 small head cabbage
1/2 cup chopped pecans
3/4 cup mayonnaise
1 tablespoon lemon juice
1 tablespoon sugar
1/2 teaspoon salt

How To Make pecan orange slaw

Step 1

Peel oranges and cut into small pieces.

Step 2

Shred cabbage.
Step 3

Combine cabbage, orange pieces and pecans.
Step 4

Mix remaining ingredients together, pour over slaw and toss lightly.
Step 5

Cover and refrigerate 20-30 minutes before serving.
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