/ Main Dishes
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potatoes, cooked and mashed
onions, coarsely chopped
green beans, cut into 1 inch
How to Make Peasant's Pie
1Steam vegetables (except spinach) about 15 minutes, until crisp-tender.
3Stir in spinach and 2 cups gravy.
4Spoon this filling into a 9x12 backing dish.
5Spread 3 cups of mashed potatoes over the top.
6Sprinkle with a small amount of paprika.
7Bake 30 minutes at 350 degrees.
8HINTS: any vegetables can be used, and frozen works also.
9Use about 8 cups chopped vegetables total.
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