paula deen's deep fried asparagus

Name: Paula Deen's Deep Fried Asparagus
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1 bunch(es) fresh asparagus; 1 cup(s) all purpose flour; 1 cup(s) buttermilk; 1 - egg; 2 - splashes hot sauce; 1 1/2 cup(s) self rising corn meal; 1 tablespoon(s) cajun seasoning; - veg oil for frying; ## CREOLE SAUCE; 1/4 teaspoon(s) creole seasoning; 1/4 teaspoon(s) garlic powder; 1/4 cup(s) onion powder; 3 tablespoon(s) creole mustard; 2 teaspoon(s) dry ranch dip seasoning; 2 - shakes hot sauce; - lemon juice of 1/2 of lemon; 2/3 cup(s) sour cream; - salt to taste

(1 RATING)

68 Pinches

Holli Cadwell-Dunn

Tucson, AZ

Updated on Jan 20, 2012

I saw this recipe on food network and made them for my family and they just loved them.

Rate

No Image

prep time 15 Min

cook time 15 Min

method ---

yield 6 serving(s)

Ingredients

1 bunch fresh asparagus
1 cup all purpose flour
1 cup buttermilk
1 - egg
2 - splashes hot sauce
1 1/2 cups self rising corn meal
1 tablespoon cajun seasoning
- veg oil for frying
CREOLE SAUCE
1/4 teaspoon creole seasoning
1/4 teaspoon garlic powder
1/4 cup onion powder
3 tablespoons creole mustard
2 teaspoons dry ranch dip seasoning
2 - shakes hot sauce
- lemon juice of 1/2 of lemon
2/3 cup sour cream
- salt to taste

How To Make paula deen's deep fried asparagus

Step 1

Rinse drain and snap off ends of asparagus.

Step 2

Shake asparagus in flour in plastic bag.
Step 3

Mix wet ingredients of buttermilk, egg and hot sauce. Dredge in wet ingredients.
Step 4

Then mix corn meal and cajun seassoning and dip asparagus in.
Step 5

Then put in hot oil and fry til golden brown (just a few mins).
Step 6

You Can eat just as is or make the creole sauce that Is at bottom of recipe.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes