pat's green bean casserole
(1 RATING)
A nice substitute for plain green bean casserole, and it's low carb for the diabetics and the carb counters !!
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prep time
cook time
method
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yield
Ingredients
- 2 cans green beans
- 1 can cream of chicken soup
- 1/2 cup canned mushrooms, chopped
- 4 - green onions, chopped
- 1 cup french fried onions
- 1/2 cup 1/2 and 1/2 (milk)
- 1 cup shredded cheddar cheese (mild)
How To Make pat's green bean casserole
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Step 1In med bowl, mix the soup, mushrooms, green onions and 1/2 & 1/2. Then add the french fried onions and the green beans, stirring lightly so the green beans won't break up into small pieces.
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Step 2Pour into baking dish and top with the cheese.
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Step 3Bake @ 375 degrees for 20- 25 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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