Real Recipes From Real Home Cooks ®

party pepperoncini

a recipe by
sandra parker
glen burnie, MD

I can't count how many times I make these peppers in the winter, it is the appetizer most requested from my family.

serves 8
prep time 25 Min
method Blend

Ingredients For party pepperoncini

  • 1 jar
    32 oz. pepperoncini
  • 1 1/2 pkg
    12 ozs. softened cream cheese
  • 1 tsp
    garlic powder
  • 1/2 tsp
    onion powder
  • 3 Tbsp
    chunky blue cheese dressing
  • 3 dash
    franks hot sauce
  • 6 slice
  • 1 pinch

How To Make party pepperoncini

  • 1
    Fry bacon till crisp ,set aside to cool on paper towel.
  • 2
    Drain pepperoncini , cut off ends ,make a medium V in the side of pepper. Drain insides of juice and seeds .
  • 3
    In medium bowl blend cream cheese ,blue cheese dressing , garlic and onion powder ,hot sauce and salt until well blended
  • 4
    Put cheese mix in a pastry bag with fancy tip. Fill each pepper ,arrange on platter.
  • 5
    Crumble bacon on peppers refrigerate over night.SERVE