I can't count how many times I make these peppers in the winter, it is the appetizer most requested from my family.
prep time25 Min
Ingredients For party pepperoncini
32 oz. pepperoncini
1 1/2 pkg
12 ozs. softened cream cheese
chunky blue cheese dressing
franks hot sauce
How To Make party pepperoncini
Fry bacon till crisp ,set aside to cool on paper towel.
Drain pepperoncini , cut off ends ,make a medium V in the side of pepper. Drain insides of juice and seeds .
In medium bowl blend cream cheese ,blue cheese dressing , garlic and onion powder ,hot sauce and salt until well blended
Put cheese mix in a pastry bag with fancy tip. Fill each pepper ,arrange on platter.
Crumble bacon on peppers refrigerate over night.SERVE
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