Party Mushrooms-Spinach

Party Mushrooms-spinach

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Ingredients

  • 1.5 lb
    mushrooms, fresh
  • 6 Tbsp
    butter
  • 1 can(s)
    cream of chicken soup
  • 1/4 c
    milk
  • 18 oz
    spinach, cream-style and thawed
  • 5/8 tsp
    pepper
  • 1.5 c
    croutons, plain

How to Make Party Mushrooms-Spinach

Step-by-Step

  1. Rinse, pat dry and halve fresh mushrooms (or drain canned mushrooms, if preferred).
  2. In large skillet, melt 5 tablespoon butter. Add mushrooms; saute 5 minutes.
  3. Stir in chicken soup, milk, spinach and black pepper.
  4. Cook and stir until mixture comes to boiling point.
  5. Pour into 2-quart casserole.
  6. In small saucepan, melt remaining 1 tablespoon butter. Stir in croutons.
  7. Sprinkle over casserole.
  8. Bake uncovered, in preheated moderate 375 degree oven until hot and bubbly, about 5 minutes.

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About Party Mushrooms-Spinach

Course/Dish: Vegetables
Other Tag: Quick & Easy



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