PARSNIP CASSEROLE

★★★★★ 2 Reviews
Jsar avatar
By Joanne Sarver
from Nekoosa, WI

Very good

serves Makes 6 servings
prep time 20 Min
cook time 30 Min
method Bake

Ingredients

  • 3 c
    cooked, mashed parsnips
  • 1/2 tsp
    pepper
  • 1/2 tsp
    salt
  • 1 c
    cooked, cubed ham
  • 1 c
    sliced mushrooms
  • 1 c
    shredded cheddar cheese
  • 1/2 c
    crushed cornflakes
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How To Make

  • 1
    Season hot parsnips. Mix ham, mushrooms and cheese. Alternate layers of parsnip and ham mixture in a greased 2-quart casserole. Sprinkle top with cornflakes. Bake at 350 degrees for 25 minutes. Makes 6 servings.

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