Parmesan Zucchini

1
SCOTT WHALEY

By
@swhaley


Rating:

★★★★☆ 3 votes

Comments:

Ingredients

  • 3 Tbsp
    butter, unsalted
  • 1/2 c
    onion, diced
  • 2 clove
    garlic, minced
  • 4 c
    zucchini, shredded
  • 1 1/2 tsp
    salt
  • 1/2 tsp
    pepper, freshly ground
  • 4 dash(es)
    hot sauce
  • 2 Tbsp
    all-purpose flour
  • 1 c
    chicken broth
  • 1 1/2 c
    heavy cream
  • 3/4 c
    long-grain rice
  • 3/4 c
    parmesan cheese, grated

How to Make Parmesan Zucchini

Step-by-Step

  1. Over medium heat, melt butter then saute onion and garlic cook until softened.
  2. Add zucchini and cook 6 minutes. Season with salt and pepper and hot sauce.
  3. Sprinkle with the flour and cook for 2 minutes.
  4. Preheat oven to 400. Spray a 13x9 baking dish with nonstick cooking spray. Stir rice into the zucchini mixture, pour into dish and sprinkle with cheese.
  5. Bake until cheese is golden about 30 minutes.

Printable Recipe Card

About Parmesan Zucchini

Course/Dish: Vegetables
Other Tag: Quick & Easy



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