Paps Beans

Paps Beans Recipe

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Jean Reiners

By
@Pinto

I'm not sure why it's called what it is. I always remember someone in the family making this for the 4th of July for picnics. This has always been enjoyed at family get togethers.

Rating:
★★★★★ 1 vote

Ingredients

1 can(s)
pork and beans
1 can(s)
butter or lima beans
1 can(s)
kidney beans
1
small onion, sliced thin

MIX WELL. DRAIN THE BEANS FIRST IF YOU DON'T WANT IT SO RUNNY. THEN ADD:

3 Tbsp
brown sugar
1 c
ketchup
6 slice
raw bacon, chopped
drizzle
molasses, if you like

Step-By-Step

1Mix all together. Bake at 350 degrees for 45-60 minutes.

About Paps Beans