Real Recipes From Real Home Cooks ®

orange sauced beets

(1 rating)
Recipe by
Lynn Clay
Portland, OR

This recipe is from Taste of Home with some changes for our family.

(1 rating)
yield 8 serving(s)
prep time 15 Min
cook time 35 Min
method Stove Top

Ingredients For orange sauced beets

  • 4
    whole fresh beets
  • 2 Tbsp
  • 1 tsp
    corn starch
  • dash
  • 1/2 c
    orange juice, fresh
  • 1/4 tsp
    grated orange zest

How To Make orange sauced beets

  • 1
    Cook beets in boiling water over medium heat. After water starts to boil, cover and cook for 25-30 minutes.
  • 2
    Drain. Let cool. Peel and slice beets.
  • 3
    Combine sugar, cornstarch, orange juice, and pepper.
  • 4
    Heat until boiling and simmer for 2 minutes, stirring constantly.
  • 5
    Pour sauce over sliced beets.
  • 6
    You can substitute 15 oz canned beets for fresh. Drain off juice and start from step 3.

Categories & Tags for Orange Sauced Beets: