orange-glazed carrots

Name: Orange-Glazed Carrots
Ingredients: 3 cup(s) thinly sliced carrots; 2 cup(s) water; 1/4 teaspoon(s) salt; 3 tablespoon(s) butter; 3 tablespoon(s) orange marmalade; 2 tablespoon(s) chopped pecans

(1 RATING)

54 Pinches 2 Photos

Mandy Stalvey

Hahira, GA

Updated on Jul 11, 2011

I have cooked this on the stove top till carrots was tender & made without the pecans.

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Ingredients

3 cups thinly sliced carrots
2 cups water
1/4 teaspoon salt
3 tablespoons butter
3 tablespoons orange marmalade
2 tablespoons chopped pecans

How To Make orange-glazed carrots

Step 1

Combine carrots, water and salt in the crockpot.

Step 2

Cover and cook on high 2 to 3 hours or until tender.
Step 3

Drain well; stir in remaining ingredients.
Step 4

Cover and cook on high 20 to 30 minutes.
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