onion patties

Name: Onion Patties
Prep time: 10 min
Cook time: 10 min
Yield: 6
Cuisine: American
Ingredients: 3/4 cup(s) all purpose flour; 1 tablespoon(s) yellow cornmeal; 1 tablespoon(s) sugar; 2 teaspoon(s) baking powder; 1 teaspoon(s) salt; 3/4 cup(s) milk; 2 1/2 cup(s) finely chopped onions; 1/2 cup(s) canola oil for frying

(10 RATINGS)

345 Pinches 6 Photos

Toni T

Pittsburgh, PA

Updated on Aug 27, 2011

This recipe was shared at our old recipe site by a wonderful lady who called herself Betty Boop. Every recipe she shared was fantastic.

Rate

prep time 10 Min

cook time 10 Min

method Pan Fry

yield 6 serving(s)

Ingredients

3/4 cup all purpose flour
1 tablespoon yellow cornmeal
1 tablespoon sugar
2 teaspoons baking powder
1 teaspoon salt
3/4 cup milk
2 1/2 cups finely chopped onions
1/2 cup canola oil for frying

How To Make onion patties

Step 1

Mix dry ingredients, then add milk. Batter should be fairly thick. Add onions and mix thoroughly. Drop by TB into 1/2" of hot oil in skillet. Flatten slightly when you turn them. Brown on both sides until crisp. *Tastes like onion rings.
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