Olive Garden-Style Stuffed Mushrooms

Olive Garden-style Stuffed Mushrooms Recipe

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Angela Pietrantonio

By
@mrsjoepie

Love stuffed mushrooms and these are packed with all the good stuff worthy of a mushroom!
Recipe found ~ CDKitchen.com

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
10 Min
Cook:
35 Min

Ingredients

12
fresh mushrooms
1 can(s)
(6 ounce size) clams (drained and finely minced)
1/4 c
clam juice for stuffing
1
green onion, chopped finely
1/8 tsp
garlic salt
1/2 tsp
minced garlic
1 Tbsp
melted butter, cooled
1 tsp
oregano leaves
1/2 c
italian style bread crumbs
1
egg, beaten
2 Tbsp
finely grated parmesan cheese
1 Tbsp
finely grated romano cheese
2 Tbsp
finely grated mozzarella cheese
1/4 c
inely grated mozzarella cheese, for garnish
1/4 c
melted butter, for topping
freshly chopped parsley, for garnish

How to Make Olive Garden-Style Stuffed Mushrooms

Step-by-Step

  • 1Wash and remove stems from mushrooms, pat dry. Save stems for another recipe. In mixing bowl place clams, onion, garlic salt, minced garlic, butter and oregano. Mix through and blend well. Add Italian bread crumbs, egg, clam juice and blend. Stir cheeses in clam stuffing and mix well. Place clam mixture inside mushroom cavity and slightly mound clam mixture.
  • 2Place mushrooms in slightly oiled baking dish. Pour butter over mushrooms. Cover and place in a preheated oven at 350 degrees F for about 35 - 40 minutes.
  • 3Remove cover and sprinkle freshly grated mozzarella cheese on top and pop back in oven just so the cheese melts slightly, garnish with freshly diced parsley.

    4 points per serving

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About Olive Garden-Style Stuffed Mushrooms