old fashioned corn casserole

Name: Old Fashioned Corn Casserole
Prep time: 10 min
Cook time: 1 h
Yield: 6
Ingredients: 8 slice(s) bacon, cooked and crumbled; 1 - (15 ounce) cans cream-style corn; 2 - eggs, beaten; 1/2 cup(s) chopped onion; 1/2 cup(s) chopped green bell pepper; 1 cup(s) milk; 16 - crushed saltine crackers

★★★★★ 1 Review

review

By Kathie Carr

@kathiecc

from North Liberty, IN

Before the days of the cornbread mix casserole Grandma made this corn casseole ands it is GOOD!

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★★★★★ 1 Review

serves 6-8

prep time 10 Min

cook time 1 Hr

Ingredients For old fashioned corn casserole

8 slice

bacon, cooked and crumbled
1

(15 ounce) cans cream-style corn
2

eggs, beaten
1/2 c

chopped onion
1/2 c

chopped green bell pepper
1 c

milk
16

crushed saltine crackers

How To Make old fashioned corn casserole

1
Preheat oven to 350 degrees, and grease a 9x13 inch baking dish.
2
Mix corn, crumbled bacon, eggs, onion, bell pepper, milk, and crushed crackers in prepared baking dish, and bake in the preheated oven for 1 hour, until the casserole is thickened and bubbling.
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Categories & Tags for Old Fashioned Corn Casserole:

Vegetables