Old Fashioned Corn Casserole

1
Kathie Carr

By
@kathiecc

Before the days of the cornbread mix casserole Grandma made this corn casseole ands it is GOOD!

Rating:

★★★★★ 1 vote

Serves:
6-8
Prep:
10 Min
Cook:
1 Hr

Ingredients

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  • 8 slice
    bacon, cooked and crumbled
  • 1
    (15 ounce) cans cream-style corn
  • 2
    eggs, beaten
  • 1/2 c
    chopped onion
  • 1/2 c
    chopped green bell pepper
  • 1 c
    milk
  • 16
    crushed saltine crackers

How to Make Old Fashioned Corn Casserole

Step-by-Step

  1. Preheat oven to 350 degrees, and grease a 9x13 inch baking dish.
  2. Mix corn, crumbled bacon, eggs, onion, bell pepper, milk, and crushed crackers in prepared baking dish, and bake in the preheated oven for 1 hour, until the casserole is thickened and bubbling.

Printable Recipe Card

About Old Fashioned Corn Casserole

Course/Dish: Vegetables




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