old fashioned corn casserole

(1 rating)
Recipe by
Kathie Carr
North Liberty, IN

Before the days of the cornbread mix casserole Grandma made this corn casseole ands it is GOOD!

(1 rating)
yield 6 -8
prep time 10 Min
cook time 1 Hr

Ingredients For old fashioned corn casserole

  • 8 slice
    bacon, cooked and crumbled
  • 1
    (15 ounce) cans cream-style corn
  • 2
    eggs, beaten
  • 1/2 c
    chopped onion
  • 1/2 c
    chopped green bell pepper
  • 1 c
    milk
  • 16
    crushed saltine crackers

How To Make old fashioned corn casserole

  • 1
    Preheat oven to 350 degrees, and grease a 9x13 inch baking dish.
  • 2
    Mix corn, crumbled bacon, eggs, onion, bell pepper, milk, and crushed crackers in prepared baking dish, and bake in the preheated oven for 1 hour, until the casserole is thickened and bubbling.

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