Okra and Tomatoes

Okra And Tomatoes Recipe

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Rosemary Coffman


The bacon and the seasonings make this a great recipe. You can adjust the seasoning if you like it more spicy.

★★★★★ 1 vote


4-6 slice
1 small
onion, chopped
1/4 tsp
garlic, chopped
1 small
green pepper, chopped
2 can(s)
tomatoes, chopped
2 Tbsp
tony chachere seasoning
1 tsp
1 lb
fresh okra, washed and cut into pieces

How to Make Okra and Tomatoes


  • 1Cut bacon into small pieces and cook with onion, garlic, and green pepper. When bacon is crisp, drain fat and add canned tomatoes and seasonings.
  • 2Add okra to tomato mixture and cook until okra is tender, about 20 minutes.

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About Okra and Tomatoes

Course/Dish: Vegetables