New Year's Day Collard Greens

New Year's Day Collard Greens Recipe

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Betty Arnott

By
@BakerBetty

This is a tradition at our house on New Year's Day--- it is said to bring you prosperity in the New Year.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6-8
Prep:
25 Min
Cook:
1 Hr

Ingredients

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1 bunch
fresh collard greens (1 large bunch or 2 small bunches)
3 slice
salt pork or thick bacon slices cut into pieces
half
onion, diced
1 can(s)
14 oz. chicken or vegetable stock
2 Tbsp
red wine or cider vinegar
1 Tbsp
sugar
1 pinch
salt & pepper to taste

How to Make New Year's Day Collard Greens

Step-by-Step

  • 1Wash & remove thick stems from greens and cut into strips.
  • 2Brown bacon or salt pork in large pot and add onions and saute until translucent.
  • 3Add broth, vinegar, sugar, and greens to pot.
  • 4Reduce heat and simmer until tender (about 1 hour).

Printable Recipe Card

About New Year's Day Collard Greens

Course/Dish: Vegetables
Other Tag: Quick & Easy




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