my microwaved cabbage

Name: My Microwaved Cabbage
Ingredients: 1 - cabbage head, depends on how much you want; - butter or margarine; - salt and pepper; - onion and/or garlic powders (optional)

(1 RATING)

45 Pinches

Billie Neal

Malden, MO

Updated on Nov 20, 2012

I never had a recipe for this, but I have made it like this for a very long time. I find it quite tasty.

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Ingredients

1 - cabbage head, depends on how much you want
- butter or margarine
- salt and pepper
- onion and/or garlic powders (optional)

How To Make my microwaved cabbage

Step 1

Rough cut cabbage, however much you want or need, into a microwave safe bowl.

Step 2

Salt and pepper to taste. Lightly sprinkle with onion and/or garlic powders (optional), not enough to overtake the flavor of the cabbage.
Step 3

Drop teaspoons of butter or margarine on top of cabbage, you judge for your taste.
Step 4

Microwave for 2-3 minute intervals until it reaches your desired level of "doneness". I like mine to be firm but not crunchy.
Step 5

This gives the cabbage a light, but very flavorful taste. Enjoy!
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