mustard roasted asparagus
Tasty roasted asparagus
prep time
5 Min
cook time
20 Min
method
Roast
yield
2-4 serving(s)
Ingredients
- 1 pound asparagus ends cut off
- olive oil
- 1 tablespoon each dijon mustard, whole grain mustard, prepared horseradis
- salt and pepper
How To Make mustard roasted asparagus
-
Step 1Preheat oven 375 degrees. Lay out asparagus on baking sheet and coat with olive oil. Season with salt and pepper.
-
Step 2In a bowl whisk the both mustards and horseradish. Pour over the asparagus.
-
Step 3Roast in oven 15 to 20 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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