mustard glazed carrots
A simple side dish.
prep time
5 Min
cook time
10 Min
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 2 tablespoons grey poupon honey mustard
- 1 tablespoon fresh dill, chopped (or parsley)
- 1 tablespoon butter, melted
- 1 9-oz packages baby carrots, cooked and drained
How To Make mustard glazed carrots
-
Step 1Blend mustard, dill and margarine.
-
Step 2Toss with hot carrots.
-
Step 3Serve immediately.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Quick & Easy
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
Scandinavian
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