Mushroom N' Swiss topping for Burgers

Mushroom N' Swiss Topping For Burgers Recipe

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Micky Gaines

By
@mickygaines

If you like a good mushroom and swiss burger, you'll love this recipe. Make your burger as large as you like, melt the swiss and load the toppings.

Rating:
★★★★★ 1 vote
Serves:
4 Burgers
Prep:
5 Min
Cook:
15 Min

Ingredients

1 can(s)
golden mushroom soup - condensed
1 can(s)
4 oz sliced mushrooms or stems and peices - drained
1 tsp
worcestershire sauce

Step-By-Step

1Combine all ingredients in small saucepan on med low heat for about 15 mins. If you like your sauce more runny, don't drain the mushrooms.

About Mushroom N' Swiss topping for Burgers

Course/Dish: Vegetables
Other Tag: Quick & Easy