Moravian Coleslaw
Ingredients
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2 cwater
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2 cwhite vinegar
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2 csugar
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3 lbgreen cabbage, grated about 1 large head
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2 mediumwhite onions, finely chopped
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1green bell pepper, finely chopped
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1carrot, peeled and grated
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1 Tbspsalt
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1 Tbspmustard seed, optional
How to Make Moravian Coleslaw
- Combine the water, vinegar and sugar in a saucepan and bring to a boil. Set aside to cool. When cool, pour over the remaining ingredients. Mix well and refrigerate for at least 24 hours before serving.
About Moravian Coleslaw
Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern
Dietary Needs: Vegetarian
