Marinated Fresh Vegetable Salad

Kathie Carr


A nice fresh summer salad. And so simple. It needs to marinate overnight. So its not quick but it is VERY easy.

A friend recently asked for the recipe and I just had to laugh. You can easily do this from memory.


★★★★★ 1 vote

10 Min


Add to Grocery List

basket cherry tomatoes
1 bunch
fresh broccoli
head cauliflower
1/2 bottle
marzetti sweet italian salad dressing

How to Make Marinated Fresh Vegetable Salad


  • 1Cut tomatoes in half. Cut broccoli and cauliflower into florets or bite sized pieces. Pour dressing on veggies and mix. Cover and refrigerate overnight.

    Serve cold as a side salad.
  • 2VARIATION: Right before serving you can add chopped hard boiled eggs and/or cooked chicken meat to make a main dish sald.

    NOTE: Marzetti Sweet Italian Salad Dressing is available at Walmart and many grocery stores in the produce section.

Printable Recipe Card

About Marinated Fresh Vegetable Salad

Course/Dish: Vegetables, Other Salads
Other Tag: Quick & Easy

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