How to Make Margie's Broccoli Salad
- Cut broccoli into bite size pieces and place in serving bowl. Peel and cut up the stalks too!
- Cook the bacon until crispy and then crumble.
- Add the sliced onion, raisins and crumbled bacon to the broccoli.
- Make the dressing and pour over broccoli mixture. Refrigerate for at least 2 hours turning once.
- Note: I've also had this salad with shredded mozzarella and or peas added but to be honest, I think it's best just like this!!!!