Maple Acorn Squash

Maple Acorn Squash  Recipe

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Ingredients

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2
medium acorn squashes
8 Tbsp
brown sugar
1 c
maple syrup
4 Tbsp
butter

How to Make Maple Acorn Squash

Step-by-Step

  • 1Cut each squash in half; remove seeds and fibers.
  • 2Arrange, cut side up in a large shallow baking pan.
  • 3Spoon 2 tablespoos brown sugar into hollow of each squash.
  • 4Add 1 tablespoon butter to each.
  • 5Top with a 1/4 cup of maple syrup.
  • 6Bake for 1 hour at 350 or until fork tender.

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About Maple Acorn Squash

Course/Dish: Vegetables
Other Tag: Quick & Easy




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