Mandarin Glazed Beets

Kelly Williams


This is a wonderful recipe I make during the holidays. It's an old recipe from Taste of Home magazine that makes for a very unusual and unexpected surprise on the holiday table! Everyone LOVES these!! Best served room temperature. (Not hot.)

Photo by Taste of Home


★★★★★ 1 vote

10 Min
15 Min


Add to Grocery List

  • 1/4 cup
  • 2 tsp.
  • 1/4 cup
    lemon juice, fresh or concentrate but fresh is better
  • 2 Tbl.
  • 2 (15 oz.)
    cans sliced beets, drained
  • 1 (11 oz.)
    can mandarin oranges, drained

How to Make Mandarin Glazed Beets


  1. In a large saucepan, combine the sugar and cornstarch. Add lemon juice and butter. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in beats; heat through. Gently stir in oranges; heat through.

Printable Recipe Card

About Mandarin Glazed Beets

Course/Dish: Vegetables, Fruit Sides
Other Tag: Quick & Easy
Hashtags: #oranges, #mandarin, #beets

Show 4 Comments & Reviews

Why You Should Be Eating Brussels Sprouts Recipe

Why You Should Be Eating Brussels Sprouts

Kitchen Crew @JustaPinch

For some unfortunate reason, Brussels sprouts get a bad rap. Their nutty, savory and smoky flavor seriously deserves some love - not to mention all the health benefits they provide....

Fire Up The Grill For Dad This Weekend Recipe

Fire Up the Grill for Dad This Weekend

Kitchen Crew

Father's Day is this weekend. While dads are celebrated year around, it's the one day to show dad how much you care. From an appetizer to dessert, why not use...

19 Summer Side Dishes Recipe

19 Summer Side Dishes

Kitchen Crew @JustaPinch

It’s finally summertime - which means it’s time for some of our favorites! Pasta salad, potato salad, fruit salad, chicken salad, coleslaw, macaroni salad, baked beans and more, it might...