mama millie's italian style greenbeans
These greenbeans goes great with any Italian dish. The sauteed onions, sweet pepper and garlic along with a pinch or two of Italian herbs make these greenbeans a wonderfully savory side dish.
prep time
5 Min
cook time
10 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 2 cans greenbeans (15oz)
- 1/4 cup diced bell pepper
- 1/2 cup diced onion
- 2 cloves minced garlic
- 2-3 tablespoons olive oil
- 2-3 pinches italian seasoning
- - salt and pepper to taste
- - garnish with feta cheese crumbles if desired.
How To Make mama millie's italian style greenbeans
-
Step 1Dice onion and bell pepper set aside. Mince garlic and set aside.
-
Step 2Add olive oil to medium pot over med.high heat. Add diced onion and bell peppers and sautee till onion is soft. Add garlic and a pinch of salt and pepper then cook for a minute.
-
Step 3Add greenbeans, including the liquid, and italian herbs. Salt and pepper to taste. Bring to a boil then cover and reduce heat to low. Cook 5 minutes. Garnish with feta cheese if desired. (I was out)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Category:
Vegetables
Category:
Other Side Dishes
Tag:
#Quick & Easy
Diet:
Vegetarian
Diet:
Gluten-Free
Ingredient:
Vegetable
Method:
Stove Top
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