Mama Millie's Italian Style Greenbeans

By Millie Johnson
@BISCUITMAKR

These greenbeans goes great with any Italian dish. The sauteed onions, sweet pepper and garlic along with a pinch or two of Italian herbs make these greenbeans a wonderfully savory side dish.

Rating:

★★★★★ 2 votes

Comments:

19 Comments

Serves:

Prep:

5 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

2 can(s): greenbeans (15oz)
1/4 c: diced bell pepper
1/2 c: diced onion
2 clove: minced garlic
2-3 Tbsp: olive oil
2-3 pinch: italian seasoning
: salt and pepper to taste
: garnish with feta cheese crumbles if desired.

How to Make Mama Millie's Italian Style Greenbeans

Step-by-Step

1Dice onion and bell pepper set aside. Mince garlic and set aside.
2Add olive oil to medium pot over med.high heat.
Add diced onion and bell peppers and sautee till onion is soft. Add garlic and a pinch of salt and pepper then cook for a minute.
3Add greenbeans, including the liquid, and italian herbs. Salt and pepper to taste. Bring to a boil then cover and reduce heat to low. Cook 5 minutes. Garnish with feta cheese if desired. (I was out)

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