Macaroni and Tomatoes
Add hamburger and spices of your choice and you have Goulash!
- 1 can(s)
- diced tomatoes
- 2 c
- macaroni of your choice.
- sugar to taste
How to Make Macaroni and Tomatoes
- 1Cook pasta according to package instructions, drain and put back into the pan. Pour in the diced tomatoes, but not all of the juice. Add sugar to taste, to take away some of the acidity of the tomatoes. Cook until everything is warmed completely through.