Mabon's Butternut Squash Bake

Mabon's Butternut Squash Bake Recipe

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Stormy Stewart

By
@karlyn255

This is a "Mabon" treasure that is perfect on "Thanksgiving or "Christmas" as well as a great potluck dish

Rating:

★★★★★ 1 vote

Comments:
Serves:
a family or group
Method:
Bake

Ingredients

  • 1/3 c
    butter softened
  • 3/4 c
    sugar
  • 2
    eggs
  • 5 oz
    evaporated milk
  • 1 tsp
    vanilla
  • 2 c
    butternut squash, cooked, mashed
  • TOPPING

  • 1/2 c
    crisp rice cereal
  • 1/4 c
    brown sugar, firmly packed
  • 1/4 c
    pecans, chopped
  • 2 Tbsp
    butter, softened

How to Make Mabon's Butternut Squash Bake

Step-by-Step

  1. In a mixing bowl, cream butter and sugar. Beat in eggs, milk and vanilla. Stir in squash; mixture will be thin. Pour into a greased 11 x 7 x 2 inch baking dish. Bake uncovered, at 350F for 45 minutes or until almost set. Combine topping ingredients; sprinkle over casserole. Return to oven for 5 to 10 minutes or until bubbly

Printable Recipe Card

About Mabon's Butternut Squash Bake

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #mabon




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