Louisiana style corn pudding (the easy way )

Louisiana Style Corn Pudding (the Easy Way ) Recipe

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Dee Schimmel

By
@mommabass

I have made it this way for years and have always received raves. Easy, fast, and good !

Rating:
★★★★★ 1 vote
Comments:
Serves:
family
Prep:
10 Min
Cook:
30 Min

Ingredients

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2 can(s)
cream style corn
2
eggs
6 oz
package of mexican or jaleopena corn bread mix
1 stick
butter
3/4 c
splenda or sugar

How to Make Louisiana style corn pudding (the easy way )

Step-by-Step

  • 1stir together corn, eggs, mix , and sweetner.
  • 2Pour into 2 quart casserole
  • 3chip up butter and sprinkle over top. (YOU MUST USE THE WHOLE STICK)
  • 4Place in 350 degree oven and bake 30 min or until set.

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About Louisiana style corn pudding (the easy way )

Other Tag: Quick & Easy




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