lisa's fried dill pickles coins
My family are crazy about them and they love them and it is so crunchy and tasty. It is so delicious. Try this!
prep time
30 Min
cook time
5 Min
method
---
yield
6-8 serving(s)
Ingredients
- 1 16 ounces jar sliced dill pickles
- 2 - eggs, beaten
- 1/2 cup milk
- 1 cup self-rising flour
- - salt to taste
- - pepper to taste
How To Make lisa's fried dill pickles coins
-
Step 1Put the pickles on paper towel and pat them dry. Put eggs. milk, salt and pepper in a small bowl and mix well and set aside. Put flour in another bowl and set aside. Dip the pickles in egg mixture and dip in flour. Fry the pickles in deep fryer and cook until 2 to 3 minutes until golden brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Vegetables
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