Lisa’s Creamed Corn

Lisa Walker


I made this the other night and it was soo yummy, I will never buy canned again ???? My family finished the whole pot LOL I guess they liked it a lot ????


☆☆☆☆☆ 0 votes

Stove Top


  • ·
    what you need:
  • ·
    1 large package frozen sweet corn, thawed
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    1 1/2 cup heavy cream
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    1 teaspoon salt
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    2 tablespoons sugar
  • ·
    1 teaspoon freshly ground black pepper or more to taste
  • ·
    2 tablespoons butter
  • ·
    1 cup milk
  • ·
    2 heaping tsp cornstarch

How to Make Lisa’s Creamed Corn


  1. In a large pot over medium heat, combine the corn, cream, salt, sugar, pepper, and butter. Whisk together the milk and cornstarch, and stir into the corn mixture. Cook stirring over medium heat until the mixture is thickened, and corn is cooked through.

Printable Recipe Card

About Lisa’s Creamed Corn

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Canadian
Other Tags: Quick & Easy For Kids

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