Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

lemony sauteed veggies

(1 rating)
alibee avatar
Recipe by
ali Bresnahan
@alibee
Kihei, HI

i love lemon, this is very tasty recipe.

►
(1 rating)
yield 6 serving(s)

Ingredients For lemony sauteed veggies

  • 2 c
    fresh mushrooms, sliced
  • 2 c
    carrots, thinly sliced
  • 1/2 lb
    broccoli, cut into little flowers
  • 1
    lemon, thinly sliced
  • 2 Tbsp
    butter
  • 3 Tbsp
    sugar
  • 4 Tbsp
    butter, melted

How To Make lemony sauteed veggies

  • 1
    Prepare mushrooms, carrots, broccoli and lemon as noted above.
  • 2
    Saute mushrooms in 2 Tbsp butter until soft. Stir in carrots and saute until tender-crisp. Add broccoli and saute until tender-crisp. (Don't overcook broccoli! should remain bright green.) Stir in lemon slices.
  • 3
    Combine sugar with melted butter. Add to vegetables. Stir until everything is well-glazed.
  • 4
    Yumm. Vegetarians: don't look.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT