Lemony Brussel Sprouts

Malinda Coletta


Lemony and delish!


★★★★★ 1 vote

5 Min
30 Min


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2 lb
brussel sprouts
1 1/2 Tbsp
olive oil
2 tsp
lemon zest, grated
2 Tbsp
lemon juice

How to Make Lemony Brussel Sprouts


  • 1Pre heat oven to 450F
  • 2Drizzle the halved sprouts with olive oil, sprinkle with salt and place in oven for 20 minutes or until slightly brown
  • 3Remove from oven add lemon juice and zest

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About Lemony Brussel Sprouts

Course/Dish: Vegetables
Other Tag: Quick & Easy

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