lemony brussel sprouts
Lemony and delish!
prep time
5 Min
cook time
30 Min
method
---
yield
4 serving(s)
Ingredients
- 2 pounds brussel sprouts
- 1 1/2 tablespoons olive oil
- - salt
- 2 teaspoons lemon zest, grated
- 2 tablespoons lemon juice
How To Make lemony brussel sprouts
-
Step 1Pre heat oven to 450F
-
Step 2Drizzle the halved sprouts with olive oil, sprinkle with salt and place in oven for 20 minutes or until slightly brown
-
Step 3Remove from oven add lemon juice and zest
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Tag:
#Quick & Easy
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes