Lammas / Lughnasadh Corn pudding

1
Stormy Stewart

By
@karlyn255

Lammas the festival of bread and grains. The perfect time to experience corn pudding.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8

Ingredients

Add to Grocery List

20 oz
frozen corn, thawed and drained or fresh off the cob
3 large
eggs beaten
1/4 c
flour
1/2 tsp
salt
1/4 tsp
pepper
1 dash(es)
freshly ground nutmeg
2 c
light cream
2 Tbsp
butter, melted

How to Make Lammas / Lughnasadh Corn pudding

Step-by-Step

  • 1Preheat the oven to 325ยบ F.

    Grease a 1 1/2-quart casserole dish.

    Combine corn and eggs in a bowl. Add in flour, sugar, salt, pepper, and nutmeg. Mix it all together. Mix together the milk and butter, and mix into the larger mixture. Pour the whole thing into the dish and bake uncovered for an hour and fifteen minutes.

    serve hot or Cool and store in the refrigerator.

    This is good warm, but it's just as yummy cold, cut in squares

Printable Recipe Card

About Lammas / Lughnasadh Corn pudding

Course/Dish: Vegetables, Side Casseroles
Other Tags: Quick & Easy, Healthy
Hashtag: #lammas




Show 2 Comments & Reviews

Celebrate Labor Day Weekend With A Stellar Cookout Recipe

Celebrate Labor Day Weekend With a Stellar Cookout

Kitchen Crew

Wow... did summer fly by or what? In my mind, Memorial Day was last weekend. Summer's unofficially coming to an end, but I'm not going to let the weekend go...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.