kraut salad

Kraut Salad Recipe

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Jeri G Edmonds

By
@jerig

dads recipe with my added kick.Great over blkbeans,collard grns,and just about everythg!

Rating:
★★★★★ 2 votes
Comments:
Prep:
30 Min

Ingredients

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2 c
green bell pepper
2 c
red bell pepper
1 c
onions, vidalia, peeled
1 c
celery stalk
8 dash(es)
celery seed
8oz can(s)
sauerkraut
1 c
sugar
1 c
vinegar
2 dash(es)
balsamic vinegar
1/2
jalapeno peppers opt.

How to Make kraut salad

Step-by-Step

  • 1cut all veg.in small pieces.(remove seeds and vains from jal.peppers if u desire not such a kick)pull all veg.in a bowl.
  • 2drain kraut.After drained put in bowl with the veg.bowl.
  • 3In sauce pan over med heat:add sugar and vingar and celery seeds.cook until sugar disolves.simmer for one min.
  • 4pour over the veg and kraut mixture.mix well,cover and fridge for 24 hrs,then drain xcess liquid.(save liq.its great for maranade and/or salad dressing)
  • 5GREAT OVER BLACKBEANS,HOTDOGS,REDBNS AND RICE,OR BY ITSLF.......ENJOY!!!!!

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About kraut salad

Dietary Needs: Vegetarian
Other Tag: Quick & Easy




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