Killer Tomatoes

Killer Tomatoes Recipe

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Lana Bade


Great side dish,very unique,can make it year round but best in summer with fresh tomatoes.


★★★★★ 2 votes

5 Min


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6 red roma tomatoes
wondra flour
2 large eggs,beaten
oil for frying
1 1/2 cups panko bread crumbs.
1 /2 cup parmesan cheese grated
1/2 cup romano cheese,grated
1/3 cup parsley/chopped (addional for garnishing)
1 package of ranch dressing mix.
salt and pepper to taste
dipping sauce of your choice.

How to Make Killer Tomatoes


  • 1Slice tomatoes,set aside
  • 2HEAT OIL for frying.
  • 3Combine Panko crumbs,cheeses,1/3 cup parsley,pepper,salt,dressing mix together well.
  • 4Pour mixture into a shallow dish.
  • 5Dip tomatos into wondra flour,then into egg,then into breading mix
  • 6FRY until golden brown,2-3 minutes on each side.
  • 7drain on paper towels
  • 8GARNISH WITH PARSLEY.Serve with favorite dipping sauce.I make ranch dressing as my side for didding this or blue cheese is also good.

Printable Recipe Card

About Killer Tomatoes

Course/Dish: Vegetables
Other Tag: Quick & Easy

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