KIDS VEGETABLES

Kids Vegetables Recipe

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Irana Grenier

By
@sweetangel

When my boys were little I couldn't get them to eat green beans or spinach, so I started my trial and error. This is what I came up with.

Rating:

★★★★★ 1 vote

Serves:
4
Cook:
5 Min
Method:
Stove Top

Ingredients

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  • 1 can(s)
    green beans or spinach or fresh spinach
  • 3 slice
    bacon
  • 1 clove
    garlic, pressed

How to Make KIDS VEGETABLES

Step-by-Step

  1. Cut bacon into bite-sized pieces. Cook bacon in a sauce pan until crisp; drain green beans or spinach. (if using fresh spinach, steam spinach for 5 minutes and set aside.)
  2. Add green beans or spinach to bacon and drippings. Press garlic into vegetables and stir until coated. Simmer for about 5 minutes or until hot.

Printable Recipe Card

About KIDS VEGETABLES

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, For Kids




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