kentucky-fried corn

Name: Kentucky-fried corn
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: 6 slice(s) bacon; 4 - ears corn,cut from cob; 2 small cucumbers,sliced thin; 1 small onion,minced or or in rings; 1 large egg; - salt and pepper,sugar to taste

(1)

No Image

review

Recipe by

charlene graham

@cookinglongtime

erie, IL

From one of my vegetable cookbooks

(1)

yield 4 -6

prep time 20 Min

cook time 20 Min

Ingredients For kentucky-fried corn

6 slice

bacon
4

ears corn,cut from cob
2 sm

cucumbers,sliced thin
1 sm

onion,minced or or in rings
1 lg

egg
salt and pepper,sugar to taste

How To Make kentucky-fried corn

1
Fry bacon crisp set aside,save 3 tbsp. fat in skillet .Mix corn,onion,egg & salt,pepper& sugar add to bacon fat over low heat fry slowly turning.May add pimento slices or green pepper for a nice color. Serve with crumbled bacon on& cukes top
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

kentucky-fried corn

Ingredients For kentucky-fried corn

How To Make kentucky-fried corn

Categories & Tags for Kentucky-fried corn: