kentucky-fried corn

Name: Kentucky-fried corn
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: 6 slice(s) bacon; 4 - ears corn,cut from cob; 2 small cucumbers,sliced thin; 1 small onion,minced or or in rings; 1 large egg; - salt and pepper,sugar to taste

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62 Pinches

charlene graham

erie, IL

Updated on Jun 10, 2012

From one of my vegetable cookbooks

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prep time 20 Min

cook time 20 Min

method ---

yield 4-6 serving(s)

Ingredients

6 slices bacon
4 - ears corn,cut from cob
2 small cucumbers,sliced thin
1 small onion,minced or or in rings
1 large egg
- salt and pepper,sugar to taste

How To Make kentucky-fried corn

Step 1

Fry bacon crisp set aside,save 3 tbsp. fat in skillet .Mix corn,onion,egg & salt,pepper& sugar add to bacon fat over low heat fry slowly turning.May add pimento slices or green pepper for a nice color. Serve with crumbled bacon on& cukes top
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