Kale
Rating:
★★★★★ 1 vote
Comments:
Serves:
depends on how much kale you fix
Prep:
10 Min
Cook:
5 Min
Ingredients
- bunch
- leaves of kale
- 1 Tbsp
- olive oil
- pinch
- garlic salt
- pinch
- parmesan cheese
How to Make Kale
- 1I pick fresh Kale from my garden. I wash it and the remove the bottom stem. I place it in a bowl and put about 1 T of olive oil over the leafs. After it it coated, I place it on a cookie sheet and sprinkler garlic salt and parmesan cheese over all of the kale. I put it in a 350 degree oven for about 5 minutes. If you use butter it will usually burn. Watch it. It might be done sooner or take a minute more. It comes out like potato chips. Enjoy.Ann Wisner
About Kale
Course/Dish: Vegetables
Other Tag: Quick & Easy
