Kachumbar - Cucumber salad

1
Esther Hardman

By
@hadassah45

While looking for side dishes to serve with Lamb Koftas, I found this recipe, use the freshest ingredients and don't be afraid to add or lessen the amount of chilies for your personal taste.

Rating:
★★★★★ 2 votes
Comments:
Serves:
4
Prep:
30 Min

Ingredients

1 large
onion, chopped fine
3
tomatos chopped fine
1 large
cucumber, chopped fine
2
green chiles, chopped fine
1/2 bunch
cilantro, fresh, chopped very fine
1
juice from 1 lemon or 2 limes
salt, to taste
1 tsp
sugar
1 tsp
vegetable oil
1/2 tsp
red chili powder

How to Make Kachumbar - Cucumber salad

Step-by-Step

  • 1Mix all the vegetables together in a large salad bowl and chill.
    • In a small bottle (must have a tighly-fitting cover), mix the lime/lemon juice, oil, salt, sugar and chilli powder. Put the lid on and shake the bottle well to mix all the ingredients in it and dissolve the sugar.
    • Pour the dressing over the salad just before you are ready to eat. Mix well and serve.

Printable Recipe Card

About Kachumbar - Cucumber salad

Course/Dish: Sides, Vegetables, Other Salads
Dietary Needs: Vegetarian
Hashtag: #Indian