This is a super easy recipe for preparing green beans with an Italian flair.
serves6 (1/2 cup servings)
prep time5 Min
cook time5 Min
Ingredients For italian green beans
green beans (fresh, frozen, canned all work)
grated romano cheese, for garnish
How To Make italian green beans
Steam or heat the green beans in a steamer basket over boiling water until cooked. Drain in colander, and place cooked green beans in a mixing bowl
Drizzle the Italian dressing over the green beans, and toss gently.
Top each serving with grated Romano cheese, and serve.
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