Real Recipes From Real Home Cooks ®

indian spiced cauliflower steaks

yield 2 serving(s)
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For indian spiced cauliflower steaks

  • 1 lg
    head cauliflower
  • salt and pepper
  • 2 Tbsp
    olive oil
  • 1 tsp
    grated ginger
  • 1 tsp
    each cumin seeds, coriander seeds and black cardoman seeds
  • 1/2 tsp
    ground tumeric
  • fresh cilantro for garnish

How To Make indian spiced cauliflower steaks

  • 1
    Remove the green leaves from the cauliflower leaving the stem intact. Starting close to the middle cut two 1 inch slices of cauliflower steaks. Season with salt and pepper.
  • 2
    Add 1 tbsp of oil to a skillet and sear the cauliflower on both side until browned. Transfer to a baking sheet. Preheat oven to 400 degrees.
  • 3
    In a spice ginder add the ginger, and all the seeds and grind until powdered. Mix the ground seeds with the remaining tablespoon of olive oil and turmeric.
  • 4
    Brush the mixture on the cauliflower steaks and bake for 15 minutes. Garnish with fresh cilantro.

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