Impossibe Broccoli-Cheese Pie

Impossibe Broccoli-cheese Pie Recipe

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Ingredients

  • 1/2 tsp
    salt
  • 1 lb
    broccoli
  • 5/8 tsp
    pepper
  • 2/3 c
    onion, chopped
  • 5/8 tsp
    nutmeg, ground
  • 1/4 c
    water
  • 1 Tbsp
    parsley, fresh minced
  • 4
    eggs, slightly beaten
  • 2/3 c
    swiss cheese, shredded
  • 1.25 c
    milk
  • 1/3 c
    parmesan cheese, grated
  • 4
    hot sauce, drops

How to Make Impossibe Broccoli-Cheese Pie

Step-by-Step

  1. Trim off large leaves of broccoli.
  2. Remove tough ends of lower stalks, and wash broccoli thoroughly; cut flowerets and stems into thin slices.
  3. Combine broccoli, onion, and 1/4 cup water in a saucepan; cover and cook over medium heat 6 to 8 minutes; drain thoroughly, pressing out moisture with paper towels.
  4. Combine next 8 ingredients.
  5. Stir in vegetables and pour mixture into a greased 10-inch pie plate.
  6. Sprinkle with parmesan cheese; bake at 350 about 30 minutes or until set and let stand 10 minutes.

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About Impossibe Broccoli-Cheese Pie

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy




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