Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 6 large
- carrots, peeled and sliced
- 2 Tbsp
- grated onion
- 1 Tbsp
- horseradish
- 1/2 c
- mayonnaise
- 1/4 c
- water
- 1/4 c
- salt and pepper to taste
- 1 c
- buttered bread crumbs
How to Make Horseradish Carrots
- 1Cook carrots until tender.
- 2Mix other ingredients (except for bread crumbs).
- 3Place carrots in baking dish, pour mixture over and sprinkle bread crumbs on top.
- 4Bake 25 minutes at 350.
About Horseradish Carrots
Course/Dish: Vegetables
Other Tag: Quick & Easy
