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honey glazed carrots, mom's easy way

(2 ratings)
Recipe by
Kathie Carr
North Liberty, IN

This was the recipe Mom used to get us kids to eat cooked carrots.

(2 ratings)
yield 6 serving(s)
prep time 15 Min
cook time 15 Min

Ingredients For honey glazed carrots, mom's easy way

  • 1 lb
    fresh carrots
  • 1/2 c
    butter
  • 1/4 c
    honey
  • 1/4 c
    brown sugar
  • 1/2 tsp
    ginger powder

How To Make honey glazed carrots, mom's easy way

  • 1
    Clean and slice carrots. We like them cut in longer pieces but coins are OK too. Cook carrots in a small amount of water until tender. Drain water and reserve 2 tablespoons of water. Set carrots aside for a while.
  • 2
    In same saucepan mix reserved water, butter, honey, brown sugar, and ginger. Stir and cook until heated thoroughly and well mixed. Return carrots to pan. Continue cooking until carrots are hot and covered in glaze. Serve hot.

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